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Government of Canada, Agriculture and Agri-Food Canada
Support for Canadian kosher and halal red meat industries
Helps businesses in the Canadian kosher and halal red meat sector promote exports and develop markets. Provides up to $2 million in funding over three years.
$2 million in non-repayable contribution funding to support the Canadian kosher and halal red meat sector for export promotion, market development, and trade in Canada and abroad. Funds marketing strategies, promotional activities, and market diversification efforts, with typical project contributions less than $1 million.
Industries: red meat sector, agriculture, food processing
Region: Canada
Demographics: Indigenous Peoples, youth (39 and under), women, visible minorities, persons with disabilities, 2SLGBTQI+
Other Criteria: Not-for-profit organizations operating in the Canadian kosher and halal red meat sector (beef and veal), Indigenous (First Nation, Inuit, Métis) individuals or organizations, Legal entity capable of entering into legally binding agreements, Demonstrates ability to deliver a Canadian kosher and halal red meat sector project, including national implementation and stakeholder engagement, Projects national in scope are preferred, but regional projects and associations are eligible where there's no overlap with national activities, Should be a member of the Canada Brand, Should consult trade commissioners located in countries/regions where proposed activities take place, Priority for increased cost-share for projects targeting Indo-Pacific markets (Bangladesh, Brunei, Cambodia, Indonesia, Laos, Malaysia, Myanmar, Nepal, Philippines, Pakistan, Singapore, Sri Lanka, Taiwan, Thailand, Vietnam)
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Visit the program page for detailed eligibility requirements.
This program offers funding up to $2,000,000.
Check the official program website for current deadlines.
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